A traditional Italian legume with robust flavor and eye-catching color.
Rich, nutty flavour
Perfect for traditional Italian dishes
Excellent protein source
Rich in Calcium, Magnesium and potassium
Borlotti beans stand out for their rich taste and marbled appearance. Perfect for hearty stews, pasta dishes, or vegetable sides, they bring authenticity to Italian regional recipes. Ideal for slow cooking, their creamy texture and earthy flavor enhance comfort dishes across cuisines.
AVAILABLE FORMATS
1 Kg
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