A COMPLETE RANGE FOR FOOD SERVICE

Whole peeled tomatoes

An essential base for sauces, stews, and slow-cooked recipes.

Wheat

A hearty, traditional grain ideal for soups, sides, and wholesome bowls.

Turnip greens

Flavorful Italian turnip tops, ready to cook and serve.

Tomato pulp

Crushed tomatoes with excellent texture for fast and rich sauces.

Tomato pronto sauce

Simple, clean-label tomato sauce ready for professional use.

Oven-roasted baby potatoes

Whole roasted baby potatoes for a premium yet simple side.

Grilled potato sticks

A colorful mix of regular and sweet potato sticks.

Grilled potato wedges

Crispy on the outside and soft inside, ideal for sides and snacks.

Grilled potatoes wedges with peel

Golden-brown potato wedges with peel for extra texture.

Grilled Red Tropea PGI Onion

Sweet and aromatic onions from Calabria, grilled for maximum flavor.

Italian sauce

A fragrant tomato-based sauce enhanced with basil.

Linguine

Flat, long pasta ideal for creamy or seafood-based sauces.

Macaroni

A versatile short pasta with universal appeal.

Not-prefried potato chips

Light and crispy potato slices with no pre-frying.

Oat

A nutritious and comforting cereal perfect for breakfast and bakery.

Peas

Sweet and tender peas for fast, versatile service.

Penne

A food service classic, perfect for baked and sautéed pasta dishes.

Pizza express sauce

A ready-to-use tomato sauce tailored for pizza preparation.

Pomace oil

A practical olive oil blend for high-temperature and everyday cooking.

Pumpkin

Diced, naturally sweet pumpkin for seasonal preparations.

Pumpkin brunoise

Tiny pumpkin cubes ideal for risotti, sauces or stuffings.

Quinoa Mix

A colorful and nutritious superfood blend rich in plant-based protein.

Spaghettini

A thinner alternative to spaghetti, perfect for light sauces and quick dishes.

Spelt

An ancient grain packed with fiber, ideal for healthy and rustic menus.

Spinach

Leafy and nutrient-rich spinach, ready to serve.

Caponata Mix

With grilled aubergines, grilled peppers, green olives, capers and basil

Grilled courgettes

Tender grilled zucchini, perfect for salads, sandwiches, and side dishes.

Grilled diced pumpkin

Naturally sweet diced pumpkin with intense color and soft texture.

Grilled Mix

With aubergines, courgettes and peppers

Grilled pepper halves

Colorful grilled red and yellow peppers for impactful presentations.

Grilled pepper in pieces

Pre-cut grilled peppers ready to enhance any savory recipe.

Grilled peppers, onions and olives

With Red Tropea PGI Onion and Kalamata black olives

Grigliatissima

Mix of grilled potatoes, peppers, aubergines and courgettes

Green beans

Crisp and fiber-rich green beans for daily service.

Cauliflower florets

Low-carb, fiber-rich cauliflower for modern menus.

Chickpeas

A high-protein legume ideal for Mediterranean and plant-based recipes.

Chickpeas – Frozen

A high-protein legume ideal for Mediterranean and plant-based recipes.

Cous Cous

A fast-cooking staple for Mediterranean and North African-inspired menus.

Cous Cous – Frozen

A fast-cooking staple for Mediterranean and North African-inspired menus.

Crock Mix – with baked vegetables

A colorful vegetable mix designed for versatility and ease.

Diced tomatoes

Small, uniform tomato cubes ideal for fresh and rustic preparations.

Extra virgin olive oil

A high-quality extra virgin olive oil with a balanced and fruity character.

Feta D.O.P. cheese

A Mediterranean classic that brings character and versatility to any professional kitchen.

Feta D.O.P. cheese in slices

An easy-to-use feta format designed for speed and consistency in food service.

Fusilli

Spiral pasta that captures sauces with every bite.

Broccoli florets

Lightly steamed broccoli florets for versatile menu use.

Grilled aubergines slices

Thin slices of grilled aubergines, ideal for antipasti or main dishes.

Mediterranean mix

With grilled potatoes, grilled aubergines, baked peppers and baked courgettes.

Ratatouille Mix

With tomato, grilled aubergines, grilled courgettes and grilled peppers

Lentils

Hearty and adaptable legumes for soups, curries, and side dishes.

Lentils – Frozen

Hearty and adaptable legumes for soups, curries, and side dishes.

Red Kidney beans

Nutritious and versatile, ideal for plant-based dishes and international recipes.

Red Kidney beans – Frozen

Nutritious and versatile, ideal for plant-based dishes and international recipes.

Courgette spaghetti

Thin courgette spirals for gluten-free and low-carb dishes.

Spaghetti

Classic long-cut pasta, essential in every professional kitchen.

Asparagus

Tender asparagus spears ready for fast plating.

Baked beans in tomato sauce

A ready-to-serve side dish with classic appeal and global recognition.

Barley

A hearty and versatile grain for comforting, slow-cooked dishes.

Black beans

Protein-rich legumes essential for Latin American and plant-forward menus.

Borlotti beans

A traditional Italian legume with robust flavor and eye-catching color.

Broccoli brunoise

Finely diced broccoli cubes for fillings and sauces.

Bulgur

A light and fast-cooking grain with subtle taste and excellent yield.

Butter beans

Large, tender legumes perfect for warm or cold high-protein dishes.

Cannellini beans

A soft and creamy white bean, ideal for Italian-style preparations.

Contorno

Mix of baked peppers, grilled aubergines, baked courgettes, tomato and grilled onion

Plain Greek yogurt 10% fat

Thick and creamy, this Greek yogurt adds richness and versatility to every menu.